10 grid.

Additional Product Information

99 programmes with up to 5 steps.
Manual humidification.
1 minute to 24 hour timer.
Core temperature control (meat probe).
Double-glazed, panorama view door.
Integrated and dosing shower.
Sensor controlled cool-down and flushing.
Hygienic, easy clean chamber with rounded edges and joint less welding.
Live steam system generates steam directly into oven capacity.
Capacity : 10 x 1/1 Gastronorm.
Dimensions : 1120(h) x 925(w) x 805(d)mm.
Output : 86,000 btu/hr.
Plumbing : 2 x G3/4". A hard and soft water. 50mm drain.
Power Rating : 20kW.
Power Type : 230V, 13A.
Temperature Range : 30 to 300 degrees Centigrade.
Warranty : 1 year.
Weight : 167kg.